We fully embrace the heart-healthy principles of the Mediterranean diet, renowned for its rich flavors and numerous health benefits. Our culinary approach centers on the liberal use of healthy fats, known for enhancing flavors. We offer a diverse selection of legumes and fresh vegetables, which are staples of the Mediterranean diet and provide a wealth of nutrients and dietary fiber. For protein, we focus on fish and poultry to complement our array of vegetable options, ensuring a well-rounded meal. In keeping with the principles of the Mediterranean diet, we consciously avoid red meat to uphold both dietary balance and sustainability.
Chef's Choice
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- from $230.00
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- from $230.00
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Spicy Salmon Sushi Bake with Quinoa & Market Greens
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- $22.00
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- $22.00
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Blackened Cajun Shrimp with Quinoa & Aduki Beans
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- $20.00
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- $20.00
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Garlic Lemon-Baked Salmon with Quinoa and Steamed Asparagus
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- $22.00
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- $22.00
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Zesty Chimichurri Shrimp with Nutty Ancient Grains & Bok Choy
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- $20.00
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- $20.00
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Blackened Cajun Salmon with Market Greens & Peppers
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- $22.00
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- $22.00
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Spiced Chicken Shawarma with Couscous & Charred Anaheim Peppers
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- $20.00
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- $20.00
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Salmon Teriyaki with Calrose Rice & Green Cabbage
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- $22.00
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- $22.00
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